At Hotel August, the former convent has been artfully repurposed into a contemporary retreat, seamlessly blending historical charm with modern luxury. Under the expert guidance of Vincent Van Duyse, the architectural integrity of the building has been meticulously preserved, while also receiving thoughtful updates to ensure a comfortable stay for guests.44 rooms, even in the same room type, each has a different structure. Each room became a unique vignette, whispered stories of its own, a testament to the building's rich past and the individuality it now exuded. We were invited to indulge in a unique dining experience within the cloistered corridors, where the echoes of history resonate through the red brick walls.

Exploring the hotel's interior, amidst the embrace of grey-green timber panels and delicate white moldings, we found history intertwines with modernity. Every detail, from the meticulously restored decorative profiles to the hand-painted tiles reminiscent of a bygone era, revived the classical feel for a new public. Yet, amid these echoes of the past, bursts of contemporary flair emerged, carefully woven in through the selective introduction of black accents. These black elements reminded us of the black awnings hovering above August’s main entrance — our first encounter.