Paradero Todos Santos extends over a two-hectare territory surrounded by vast natural diversity, mountains, desert and the virgin beaches of the Pacific coast. Upon entering Todos Santos, guests immerse themselves in nature, connecting with the community and the environment.

Several firms from multiple disciplines contributed to the space design: the landscaping was carried out by Polen, proposing endemic plants and a botanical garden with approximately nine square meters; Rubén Valdéz and Yashar Yektajo were in charge of the architectural design, inspired by the brutalist movement and the objective of eliminating the limits between exterior and interior; Finally, the interior design was commissioned to Huber Design Studio. The interior project included pieces made to measure by Huber, as well as monochromatic and sandy color palettes and materials such as metal, wood and beige concrete.

The trapezoidal shape of the property allows each suite - from 70 to 250 square meters - to offer formidable views. This is complemented by triangular motifs integrated as a reminiscence of the Mayan culture. Todos Santos has a 39-meter infinity pool, a multipurpose hub, a terrace-lounge with a view to the horizon and a restaurant where ingredients from local farms, fish and seafood from the Sea of Cortez and the Pacific Ocean are combined.

An essential part of the project is to promote the well-being of its guests, which is why the hotel roof was designed to be used as a terrace for activities such as yoga, and it also has the Ojo de Agua spa, protected by the shade of 100 palm trees.

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