An institution in Norwegian fine dining, and winner of a brace of Michelin Stars, the Maaemo restaurant recently moved to a new location, enlisting the help of Radius Design for the architecture and interiors. And what a result…
Led by head chef, Esben Holmboe Bang, the doors opened in May 2020. The new space offers guests an unrivalled sense of luxury and gastronomy. In 2021 the restaurant was awarded three stars in the Michelin guide.
Dramatic angles, materials, lighting and details create a theatrical space in which to enjoy some of the best cuisine in Scandinavia. Fogia brings its Spisolini and Bollo chairs to the table.
- Interiors: Radius Design
- Photos: Dag Randen
- Words: Xran
