Jouin Manku

Fontevraud Abbey Restaurant Bar

Dana tomiĆ hughes september 16, 2014 architecture, interior design3 comments  Paris-based design duo Patrick Jouin & Sanjit Manku of Jouin Manku have redesigned the interior of an old Saint-Lazare monastery in France, transforming it into a rather tremendous hotel and a restaurant.

Keeping the layers of 1000 years of history and the original beauty of the mansion in tact, the two designers aspired to create an elegant environment fitting of the location.Ancient Monastery in Anjou, France Transformed into a Magnificent Hotel & Restaurant.

Throughout the history, Saint-Lazare has always been a place of communal life. It once housed the monks, before becoming a shelter for nuns, later being transformed into a hospital while the abbey was a prison, eventually becoming a hotel and a restaurant in the 1980s. Jouin Manku introduced their own pared-down and elegant style, resulting in a luxurious, graceful and refined interior that sits in perfect harmony with the magnificent ancient monastery. 

The diversity and rich atmosphere offered throughout the Abbaye de Fontevraud makes up for a captivating experience of the past and present. Everything was designed specifically for the project  all the furniture, lamps, bed and tableware contribute to a soothing atmosphere, accentuating the original features and soul of the historic landmark. 

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